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As an employee of Coborn's, Inc., the Holiday Store Clerk Lead assists the Store Manager in the operation of a retail convenience store. This individual is responsible for assisting with the daily direction of the staff to run an efficient store. - Perform store operations to include: running cash register and conducting register audits, money orders, electronic payment machines, copies and lottery. Loading/unloading trucks, transporting merchandise to storage areas and sales floor, stocking shelves and coolers, completing necessary reports, dating/timing/rotating products, controlling shrink, housekeeping and loss control. - Implement Holiday Procedures and direct staff when in charge of the store. - Order merchandise, check in and verify vendor deliveries.
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The purpose of this position is to prepare, display, and promote deli items, in addition to providing a positive shopping experience for our customers.
Assists customers during their shopping experience
- Greet, Offer, & Thank all customers
- Process customer orders properly (quantity, quality and price)
- Answer customer questions
- Provide product sampling and suggestive selling
- Bring customers to the location of product
- Assist with product substitutions
- Perform price checks
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (intercom, telephone, scanner, register, scale)
- Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math
Maintaining a neat and organized store appearance
- Ensures floors are clear of debris at all times
- Cleaning equipment, shelves, cases, and racking according to cleaning schedule
- Compacts cardboard, stacks pallets, stores and organizes overstock
- Checks prices and verifies sign and product price
- Maintains the eye-appeal of the department
- Breaking down loads and dating product
- Break down of department; cleans ovens and fryer, washes/changes salad bowls
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (cardboard baler, garbage compactor, box cutter, pallet jack, shopping cart, ladder, knives, wrappers, scales), exposure to hot surfaces and oils
- May occasionally be exposed to temperatures of approximately -20F - 35F while handling products in freezers, coolers and display cases. Most of the work is performed in a temperature-controlled store environment.
- Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math
Maintaining proper inventory levels on the sales floor
- Ensures correct placement of product
- Rotates and discards product following Hornbacher’s policy
- Handles product carefully to avoid damage
- Follows safe food handling and preparation processes
- Builds and maintains product displays
- Maintains proper records as assigned by the Supervisor
- Properly shaves and slices meats and cheeses
- Ensure proper assembly and recipes for salads, sandwiches, party trays, chicken, etc.
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (pallet jack, box cutter, Telzon, shopping cart, step ladder, knives, automatic wrapper, scales, labeling machine, tongs, steamer, slicer, broaster, chicken fryer, chicken hot case), exposure to hot surfaces and oils
- May occasionally be exposed to temperatures of approximately -20F - 35F while handling products in freezers, coolers and display cases. Most of the work is performed in a temperature-controlled store environment.
- Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math
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The purpose of this position is to provide prompt, efficient and friendly customer service in addition to stocking, rotating, and replenishing product to shelves.
Assists customers during their shopping experience
- Greet, Offer, & Thank all customers
- Bring customers to the location of product
- Assist with product substitutions
- Perform price checks
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (intercom, telephone, scanner, register, scale)
- Mental: judgment/decision making, social skills/verbal interaction, memorization, reading, writing, & math
Maintaining a neat and organized store appearance
- Facing forward product in the aisles and displays
- Ensures aisles are clear of debris at all times
- Cleaning shelves and racking as needed
- Compacts cardboard, stacks pallets, stores and organizes overstock
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (cardboard baler, garbage compactor, box cutter, pallet jack, shopping cart, ladder)
- Mental: judgment/decision making, social skills/verbal interaction, memorization, reading, writing, & math
Maintaining proper inventory levels on the sales floor
- Ensures correct placement of product
- Rotates product following Hornbacher’s policy
- Handles product carefully to avoid damage
- Builds product displays
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (pallet jack, box cutter, shopping cart, step ladder)
- Mental: judgment/decision making, social skills/verbal interaction, memorization, reading, writing, & math
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JOB RESPONSIBILITIES AND ACCOUNTABILITIES:
Assists customers with their coffee orders
- Greet, offer, & thank every customer
- Provides recommendations to customers
- Solves customer questions and concerns
- Takes customer orders and payment
- Prepares beverages and serves food products
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (intercom, telephone, scanner, register, scale, blender, coffee maker, espresso machine, coffee grinder)
- Mental: judgment/decision making, social skills/verbal interaction, memorization, basic understanding of weights and measurements, reading, writing, & math skills
Maintaining a neat and organized store appearance
- Keeping supplies stocked and organized
- Ensures floors are clean and free of debris
- Prepares product for later shifts
- Completing all checklists, side jobs, and cleaning projects assigned by the Supervisor
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (cardboard baler, garbage compactor, box cutter, pallet jack, shopping cart, ladder)
- Mental: judgment/decision making, social skills/verbal interaction, memorization, reading, writing, & math
Maintaining Hornbacher’s standards
- Adherence to Hornbacher’s Food Safety Policies
- Ensures each and every product delivered to the customer meets Hornbacher’s quality standards
- Maintains equipment in good working condition
- Training new team members
Functional Requirements:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (pallet jack, box cutter, shopping cart, step ladder)
- Mental: judgment/decision making, social skills/verbal interaction, memorization, reading, writing, & math
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The purpose of this position is to provide support for the meat and seafood department by wrapping and stocking product, in addition to ensuring a positive shopping experience for customers.
Assists customers during their shopping experience
- Greet, Offer, & Thank all customers
- Bring customers to the location of product
- Assist with product substitutions
- Perform price checks
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (intercom, telephone, scanner, register, scale)
- Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math
Maintaining a neat and organized store appearance
- Ensures floors are clear of debris at all times
- Cleaning equipment, shelves, cases, and racking according to cleaning schedule
- Compacts cardboard, stacks pallets, stores and organizes overstock
- Maintains the eye-appeal of the department
- Breaking down loads and dating product
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (cardboard baler, garbage compactor, box cutter, pallet jack, shopping cart, ladder, knives, wrappers, scales)
- May occasionally be exposed to temperatures of approximately -20F - 35F while handling products in freezers, coolers and display cases. Most of the work is performed in a temperature-controlled store environment.
- Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math
Maintaining proper inventory levels on the sales floor
- Ensures correct placement of product
- Rotates and discards product following Hornbacher’s policy
- Handles product carefully to avoid damage
- Follows safe food handling and preparation processes
- Builds and maintains product displays
- Wrap, weight, price, and label meat and seafood product
- Maintains proper records as assigned by the Supervisor
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (pallet jack, box cutter, Telzon, shopping cart, step ladder, knives, automatic wrapper, scales, labeling machine, meat grinder)
- May occasionally be exposed to temperatures of approximately -20F - 35F while handling products in freezers, coolers and display cases. Most of the work is performed in a temperature-controlled store environment.
- Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math
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As an employee of Coborn's, Inc., the Holiday Store Clerk provides exceptional customer service by operating a cash register and assisting customers in a friendly and courteous manner. Duties include operating a cash register in an accurate and efficient manner. Responsible for collecting money, checks, electronic payments, and coupons from the customer and make correct change and assure the security of the cash drawer at all times. Will also be involved with food preparation, loading and unloading trucks, transporting merchandise to storage areas and sales floor, housekeeping, and stocking shelves and coolers.
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A day in the life of the Bagger may include any combination of the below duties (and more!):
- Bag guest orders according to their specifications with efficiency, yet carefully handling products to prevent damage.
- Assist guests with the loading of their groceries into their vehicles.
- Ensure that the parking lot and perimeter of the store is neat by clearing carts as well as keeping the parking lot free of trash and debris.
- Maintain good housekeeping of work stations, displays, storage areas, and other areas of the store as assigned. Ensure proper sanitation standards are followed.
- Answer guest questions and address concerns or direct them to the appropriate personnel.
- Promptly re-stock merchandise that is left behind and control damaged merchandise as it proceeds through the checkouts
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The purpose of this position is to ensure efficient front-end operation and to create a positive shopping environment for customers.
JOB RESPONSIBILITIES AND ACCOUNTABILITIES:
Assists customers during the checkout process
- Properly conducts Hornbacher’s bagging procedures
- Quickly and efficiently waits on all customers by moving from register to register prioritizing largest orders first
- Greet, Offer,& Thank all customers
- Accurately and efficiently assist in Parcel Pick-Up duties
Maintaining a neat and organized store appearance
- Retrieves carts from outside and keeps them organized inside
- Keeping front-end supplies stocked and organized
- Cleaning spills quickly and safely
- Other cleaning and facing duties as assigned by the Supervisor
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The purpose of this position is to prepare, display and promote bakery items, in addition to providing a positive shopping experience for our customers.
Assists customers during their shopping experience
- Greet, Offer, & Thank all customers
- Process customer orders properly (quantity, quality and price)
- Answer customer questions
- Provide product sampling and suggestive selling
- Bring customers to the location of product
- Assist with product substitutions
- Perform price checks
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (intercom, telephone, scanner, register, scale)
- Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math
Maintaining a neat and organized store appearance
- Ensures floors are clear of debris at all times
- Cleaning equipment, shelves, cases, and racking according to cleaning schedule
- Compacts cardboard, stacks pallets, stores and organizes overstock
- Checks prices and verifies sign and product price
- Maintains the eye-appeal of the department
- Breaking down loads and dating product
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (cardboard baler, garbage compactor, box cutter, pallet jack, shopping cart, ladder, knives, wrappers, scales)
- May occasionally be exposed to temperatures of approximately -20F - 35F while handling products in freezers, coolers and display cases. Most of the work is performed in a temperature-controlled store environment.
- Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math
Maintaining proper inventory levels on the sales floor
- Ensures correct placement of product
- Rotates and discards product following Hornbacher’s policy
- Handles product carefully to avoid damage
- Follows safe food handling and preparation processes
- Builds and maintains product displays
- Maintains proper records as assigned by the Supervisor
- Properly prepares, trays, and wraps bakery product
- Ensure proper application of icing, glazes, or drizzles
- Preparation of cakes; applies decoration as requested
- Accurately labels and prices all wrapped product
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (pallet jack, box cutter, Telzon, shopping cart, step ladder, knives, automatic wrapper, scales, labeling machine, slicer)
- May occasionally be exposed to temperatures of approximately -20F - 35F while handling products in freezers, coolers and display cases. Most of the work is performed in a temperature-controlled store environment.
- Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math
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As an employee of Coborn's, Inc., the Sandwich Artist assists customers with food orders. Duties include providing exceptional customer service, preparing food orders to customer specifications, and operating a cash register.
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As an employee of Coborn's, Inc., the Liquor Clerk assists customers in a timely and professional manner. Duties include operating a cash register in an accurate and efficient manner, loading and unloading trucks, transporting merchandise to storage areas and sales floor, and stocking shelves and coolers.
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As an employee of Coborn's, Inc., the Store Director II directs and manages all phases of store operations. Duties include directing and coordinating the ordering, merchandising, pricing, freshness, housekeeping, food safety and safety programs. Develops and implements organization policies and goals, and accountability for providing direction, focus, establishing priorities and communicating expectations to all levels of company individuals. Responsible for directing staff to include: directing workload, counseling, training, performance evaluations, and supervision.
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As an employee of Coborn's, Inc., the Stock Clerk maintains high standards of cleanliness, stock levels, and customer service. Duties include transporting and placing merchandise in storage areas and on the sales floor. Opens boxes and stocks shelves according to shelf allocation and rotation procedures. Builds displays, controls damaged product, and loads and unloads trucks. Ensures that all customers are receiving the highest quality of service by interacting and providing exceptional customer service.
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A day in the life of the Cashier may include any combination of the below duties (and more!):
- Maintain a “Say Yes to the Guest” attitude by providing remarkable guest service.
- Operate a cash register in an accurate and efficient manner. Collect money, checks, electronic payments, and coupons from the guest and make correct change and assure the security of the cash drawer at all times.
- Scan or ring items accurately and efficiently. Identify and key in department numbers, produce items, UPC numbers, look up numbers, weights, and other items that are unable to scan.
- Assist guests with locating merchandise and answering questions and/or concerns.
- Assist with bagging guest merchandise in a careful manner as necessary.
- Stock and/or face merchandise on store shelves as needed.
- Follow all applicable federal, state and local applicable laws, rules and restrictions.
Perform other duties within the Front-End department or other areas as assigned.
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A day in the life of the Cashier may include any combination of the below duties (and more!):
- Maintain a “Say Yes to the Guest” attitude by providing remarkable guest service.
- Operate a cash register in an accurate and efficient manner. Collect money, checks, electronic payments, and coupons from the guest and make correct change and assure the security of the cash drawer at all times.
- Scan or ring items accurately and efficiently. Identify and key in department numbers, produce items, UPC numbers, look up numbers, weights, and other items that are unable to scan.
- Assist guests with locating merchandise and answering questions and/or concerns.
- Assist with bagging guest merchandise in a careful manner as necessary.
- Stock and/or face merchandise on store shelves as needed.
- Follow all applicable federal, state and local applicable laws, rules and restrictions.
Perform other duties within the Front-End department or other areas as assigned.
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The purpose of this position is to provide prompt, efficient and friendly customer service in addition to stocking, rotating, and replenishing product to shelves.
Assists customers during their shopping experience
- Greet, Offer, & Thank all customers
- Bring customers to the location of product
- Assist with product substitutions
- Perform price checks
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (intercom, telephone, scanner, register, scale)
- Mental: judgment/decision making, social skills/verbal interaction, memorization, reading, writing, & math
Maintaining a neat and organized store appearance
- Facing forward product in the aisles and displays
- Ensures aisles are clear of debris at all times
- Cleaning shelves and racking as needed
- Compacts cardboard, stacks pallets, stores and organizes overstock
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (cardboard baler, garbage compactor, box cutter, pallet jack, shopping cart, ladder)
- Mental: judgment/decision making, social skills/verbal interaction, memorization, reading, writing, & math
Maintaining proper inventory levels on the sales floor
- Ensures correct placement of product
- Rotates product following Hornbacher’s policy
- Handles product carefully to avoid damage
- Builds product displays
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (pallet jack, box cutter, shopping cart, step ladder)
- Mental: judgment/decision making, social skills/verbal interaction, memorization, reading, writing, & math
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JOB RESPONSIBILITIES AND ACCOUNTABILITIES:
Assists customers with their coffee orders
- Greet, offer, & thank every customer
- Provides recommendations to customers
- Solves customer questions and concerns
- Takes customer orders and payment
- Prepares beverages and serves food products
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (intercom, telephone, scanner, register, scale, blender, coffee maker, espresso machine, coffee grinder)
- Mental: judgment/decision making, social skills/verbal interaction, memorization, basic understanding of weights and measurements, reading, writing, & math skills
Maintaining a neat and organized store appearance
- Keeping supplies stocked and organized
- Ensures floors are clean and free of debris
- Prepares product for later shifts
- Completing all checklists, side jobs, and cleaning projects assigned by the Supervisor
Functional Requirement:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (cardboard baler, garbage compactor, box cutter, pallet jack, shopping cart, ladder)
- Mental: judgment/decision making, social skills/verbal interaction, memorization, reading, writing, & math
Maintaining Hornbacher’s standards
- Adherence to Hornbacher’s Food Safety Policies
- Ensures each and every product delivered to the customer meets Hornbacher’s quality standards
- Maintains equipment in good working condition
- Training new team members
Functional Requirements:
- Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 50 lbs., equipment operation (pallet jack, box cutter, shopping cart, step ladder)
Mental: judgment/decision making, social skills/verbal interaction, memorization, reading, writing, & math
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A day in the life of the Cashier may include any combination of the below duties (and more!):
- Maintain a “Say Yes to the Guest” attitude by providing remarkable guest service.
- Operate a cash register in an accurate and efficient manner. Collect money, checks, electronic payments, and coupons from the guest and make correct change and assure the security of the cash drawer at all times.
- Scan or ring items accurately and efficiently. Identify and key in department numbers, produce items, UPC numbers, look up numbers, weights, and other items that are unable to scan.
- Assist guests with locating merchandise and answering questions and/or concerns.
- Assist with bagging guest merchandise in a careful manner as necessary.
- Stock and/or face merchandise on store shelves as needed.
- Follow all applicable federal, state and local applicable laws, rules and restrictions.
Perform other duties within the Front-End department or other areas as assigned.
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